Retrospect

It’s time to be all retrospective and stuff.  Twentyten is upon us, and this time of year marks the anniversary of this food blog’s creation on Blogger in 2005.

To celebrate and culminate, I picked some photos from my favorite posts of the past year on Get Sconed!The year of the move! I attempted to choose one per month, but failed starting with January.

Behold a giant photo essay:

January

My first post of 2009 was an ode to recent Vietnamese meals. NE 82nd Ave was home to Nhut Quang Vegan Vietnamese Restaurant, which depressingly closed in late Spring 2009.

R.I.P. Nhut Quang Vietnamese crepes

Angel Food Marshmallow Making This is my mom’s old mixer, I love it.

I can’t go through January without mentioning LOST. I threw a Dharma rations themed party for the premiere of Season 5.  Next month, my friend Susie and I holding a Benjamin Linus Throws a Dinner Party!

February

I fell in even more love with my Vita-Mix: Peach Ice Cream

March

And even more love: Chocolate Peanut Butter Tofu Mousse

The first Examination of Portland Soy Lattes I drank about 2,000 lattes, give or take a few.

April

Chicken Seitan Parmigiana with Teese and Roasted Broccoli

Had a magnificent visit with my friend Emily from my long-ago semester abroad to the upscale, all raw Grezzo in Boston.

Lavender cheesecake

Had my fix of Vegetarian Dim Sum House in NYC, twice

May

Chick o’fucking Stick Chocolate Chip Cookies for Katie Jayne!

June

The cart lot at SE 12th and Hawthorne just got better and better, and Portland became home to a vegan friendly fried pie cart, Whiffies, and the city was never the same again!

The very first pie Maeve and I shared: Apple

The rising wave of twitter popularity grew and grew, and a select group of friends and I entertained ourselves with a week of dining exclusively at businesses that had Twitter accounts: The Dittering.  The number was much less significant in June than it is now, but we had many favorites and scouted others out. To quote Maeve, this was “back when twitter was cool”.

This was also the beginning of the summer of food cart insanity and growth!

Koi Fusion tofu tacos

Vegan Brunch was released! As a tester, of course, I’m always excited and stoked to support it and must include the Ode to Vegan Brunch Testing. I helped make some of the baked goods photographed! Oh my gosh!

Vegan Omelet

July

My friend Jeff and I made this Raspberry Blackout cake for Maeve’s birthday:

I became a contributor to Veggie Thing! …which went kerplunk.  I’m trying to keep the spirit alive with Awesome of the Week, kinda.

Professor Nanotear muffins from Tube

August

Try Vegan PDX presented the second annual Try Vegan Week with great success.  The culminating event was the 90s themed U Can’t Touch This Vegan Prom. Thrilling!

The dance contest, featuring the first and second place winners – Simon and Angela

I discovered I seem to have an allergy to one of my favorite foods, the hazelnut.  The horror!

September

Hazelnut Encrusted Eggplant

I fell in love with a scone from the new Back to Eden Bakery & Boutique: Maple Walnut

October

Zomg.  Fakin’ Fest happened.  There was dark chocolate dipped vegan bacon, bacon stuffed mushrooms, bacon cupcakes, tempeh bacon, maple bacon ice cream and much, much, much more. There was best dish, favorite dish and best fakin’ haiki contests, with prizes (more vegan bacon!) donated by Lightlife.

Stef’s Coconut Bacon Cupcakes

The Spicy Vegan’s potato skins

Mike Vegan’s awesome pig cake

Dynise, the Urban Vegan, sent her new cookbook for review & I’ve been digging it.

Spaghetti Carbonara

I got my fix of apples at the annual Portland Nursery Apple Festival:

The compilation of the Vegan Friendly Food Carts Listing, which now has its own page here.

on the Bombay Chaat House:

Bombay Chaat House

I added another reason to ever leave SE Portland in my personal time from my friends Julie & Jay Hasson – they opened their food cart, Native Bowl, in Mississippi Marketplace, and it rules!

Hummus wrap and Couch Bowl, photo by Lucas DeShazer

The Portland Vegan 100! So fun to put together. Thanks to everyone who contributed!

November

I was obsessed with brussel sprouts.  All year, really.

Brussel Sprouts Au Gratin from The Urban Vegan

brussel sprouts au gratin

Roasted with blood orange and sea salt.

roasted brussels sprouts with blood orange and garlic!

December

Banana Waffles! Banana Flapjacks from Vegan Brunch turned Waffles

xmas waffles

Another test recipe from Isa’s new book, 40 Cloves Chickpeas & Broccoli

40 cloves Broccoli & Chickpeas

A little more Retrospect…

  • I didn’t leave the country as I dream, but I did travel more on the West Coat, and had my annual pilgrimages to NYC and Boston – will happily be there again in February and playing in the snow!  Let me know if there are new places I should check out, I’m curious about Piece ‘Pie in Allston!
  • 2009 called forth the @getsconed twitter account (I had a personal, private account beforehand), the inevitable, welcome move to WordPress and finality of a domain, which was the exciting part of November.
  • In case you’re interested in the Portland vegan restaurant scene, we posted the Stumptown Vegans Year in Review Podcast earlier in the month.
  • Coming in 2010: Vegan Eats in and around Laguna Beach, CA, A Walk on Super Vegan Friendly Alberta Street, Product Reviews Galore, and more I can’t even make up on the spot!

As always, thank you for reading and commenting!  I’m thrilled to be part of the vegan blogging world.

14 thoughts on “Retrospect

  1. Sounds like an AWESOME year! Thanks for sharing!!!

    For me, 2009 is the year I became vegetarian and shortly after… became vegan! I have experienced many (but not enough) of the tasty things you mentioned above and I can’t wait to keep trying more and continue experiencing more in this absolutely WONDERFUL city we live in (Portland, duh!).

    I know I’ve told you before, but I’m telling you again. Your website has been an excellent resource and my favorite go-to-place to check the vegan friendliness of local restaurants! Your articles are detailed, fun and always have great mouth-watering pictures!

    Also, by following you on Twitter (both @getsconed and @stumptownvegans) I’ve made some awesome new friends and discovered a whole community of super-cool veg’ns!

    Goodbye 2009… and hello even cooler TWENTY-TEN!

  2. Gasp! I managed to make it into your retrospect! I would like to thank you for helping me slowly immerse into the PDX vegan scene, meeting you all at Portobello was a shining moment for me!

  3. Congrats on the 5 years of blogging–that is quite the accomplishment! Wow. I was just visiting Boston over the holidays, and a new raw cafe opened–it was great! It is called Prana Cafe and is in Newton…yum :-)

    Courtney

  4. Great post! I love all the pictures! Thank you for including my potato skins. It makes me want to make them this very minute. The vegan prom picture made me weepy. So much fun!! I am so happy I met you this year. You are one of the highlights of 2009 for me. Thank you!

  5. WHOA. This post is epic. There is way too much awesomeness for my brain to contain and I don’t even know where to start. Those Vietnamese Crepes are stunning! The hummus wrap has me drooling and I need to go to Fakin’ Fest ASAP!

  6. What a great post! I’ve enjoyed reading your blog ever since I first visited it and I really would like to visit Portland, or to live there, just to enjoy all the amazingly vegan places you write about! It does sound like heaven to me =)

  7. When on the East Coast if you ever get to visit the College Town of Northampton, ther are lots of great vegan restaurants there. Have fun in February out there, and your blogs ock my vegan world. Keep at it.

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