A Day in the Life: Lattes, Earth Balance & Stuff

Not to get all livejournally, but I’m updating this early afternoon more well-rested than I’ve felt in weeks.  There’s something to be said for falling asleep before the SNL repeat you intended to watch even airs. Therefore, there’s a warm, caffeinated beverage in front of me that I’m not depending on for fuel – it’s simply fitting in to my day. I’m heading to a big Vida Vegan meeting after this, and well, how could cafes that actually toast bagels, offer Earth Balance, and a project like that not put a smile on my face?

Is that classy or what?

It’s such a vegan pet peeve of mine when a cafe stocks more than a couple spreads and doesn’t keep a tub of Earth Balance on hand. The place I’m at this morning is primarily vegan and does, and the other great coffeeshop I considered, Floyd’s, totally offers it too. It was a nice realization in regards to those Portland bagels I find myself ordering a few times a year… I can remember carrying around tiny containers of melting Earth Balance in my pre-Portland days. That was silly.

In continuing seasonal syrup adventures:

Pear, Cinnamon & Brown Sugar (eventually drained):

About these ads

6 thoughts on “A Day in the Life: Lattes, Earth Balance & Stuff

  1. Pingback: Tweets that mention A Day in the Life: Lattes, Earth Balance & Stuff « Get Sconed! -- Topsy.com

  2. I live to see your syrup adventures! I’ve never carried around EB. I’ve considered buying the single serving packets of vegenaise, though.

Don't be shy...have something to share?

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s