100 Days Homemade on Get Sconed! Culturing & Setting Vegan Artisan Cheeses

Published at 500 × 375 in The Long Haul: 100 Days Homemade, Part VIII…Days 80-91
Recent adventures in Artisan Vegan Cheesemaking: sharp cheddar, air-dried cheddar, air-dried gouda, air-dried parmesan, sunflower (originally cashew) cheese, provolone, etc. in various stages of setting and culturing.

Recent adventures in Artisan Vegan Cheesemaking: sharp cheddar, air-dried cheddar, air-dried gouda, air-dried parmesan, sunflower (originally cashew) cheese, provolone, etc. in various stages of setting and culturing.

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