It takes a lot for a cookbook to truly hold my attention, and the stories and recipes, in addition to the soundtrack, of Bryant Terry’s Vegan Soul Kitchen did just that. This past January, his latest, The Inspired Vegan was released, and I’ve been captivated. The words, the quotes, the instructions and meal components, were just … Continue reading »
booze / Bryant Terry / chinese / dinner / seasonal / spicy / test kitchen / The Inspired Vegan Cookbook / tofu