I’m nearly 2 weeks into my 100 days of homemade, and things are going swell. I’ve felt productive, inspired and full of soup. I’ve frequented multiple farmers markets, made more Thai food, and can’t put down a certain cookbook – Hearty Vegan Meals for Monster Appetites. My 100 Days of Homemade guidelines are here. The … Continue reading »
It’s the summer of projects! With my newfound free time, I’ve decided to devote 100 days to make a minimum of 100 creative, culinary concoctions. Pretty straightforward, right? 100 Days of Homemade on Get Sconed! Guidelines: Each and every day, for a period of 100 days beginning June 25th, I aim to make one meal … Continue reading »
In the after-math of a year that included organizing a culinary competition and that con thing, I didn’t even let myself contemplate my 29th birthday’s existence until mere days before. I kept things calm with a tiny handful of friends, cocktails, cupcakes, and lasagna (since my inner hermit is also Italian). A Story about Rice … Continue reading »
