Recipe testing for Post Punk Kitchen books has been a mainstay in my kitchen during the past few years. I learn new things, my palate expands, there’s always something to look forward to, and always an idea for dinner. Most recently, I’ve been testing for Isa’s upcoming Healthy/Weightloss cookbook. How cool, right!?! I don’t know … Continue reading »
Category Archives: isa's new book
Brooklyn / dim sum / falafel / isa's new book / jenny / nyc / soup / test kitchen / travel
back to portlandia, once again
Flowers Restaurant, Seattle once again, I’m back after a bit out of town. this time, it was for a few days in Seattle. while I was there, I decided my next realistic dream job involves frequent travel and keeping Portland as my home base. I certainly can’t afford to travel recreationally as much as I’d like, and I’m … Continue reading »
cats / dinner / isa's new book / LOST / mushrooms / noodles / recipes / seitan / stir fry / tofu / tvp / urban vegan
there’s a recipe for tangerine teriyaki sauce in this post
Tangerine Teriyaki Soba with Tofu, Cabbage and Spinach I’m giving myself a little pat on the back because this was the best clean-out-the-fridge dinner I’ve made in a while. Really, I’m giving Isa a pat on the back, because I was clearly inspired by test recipes I’ve made for her new book. It’s such a … Continue reading »
carts / dittering / fake cheese / favorites / friends / isa's new book / portland / restaurants / retrospect / stumptownvegans / travel / TRYveganpdx / twitter / urban vegan / vegan brunch / vegan cookies / vegan potluck
Retrospect
It’s time to be all retrospective and stuff. Twentyten is upon us, and this time of year marks the anniversary of this food blog’s creation on Blogger in 2005. To celebrate and culminate, I picked some photos from my favorite posts of the past year on Get Sconed! – The year of the move! I attempted … Continue reading »
dinner / isa's new book / pasta / test kitchen / tofu / urban vegan
From the PPK test kitchen: Pasta con Broccoli & Blackened Tofu
I’m totally thrilled when I have hermit time and can pour myself into a cooking project. It’s a nice, personal break from my constant restaurant and cart adventures. Case in point, last weekend, testing recipes for Isa Moskowtiz’s new book. Pasta Con Broccoli. A lower-fat take on a classic, served with whole wheat linguine. As … Continue reading »
brunch / brussel sprouts / comfort food / dinner / fake cheese / faux meat / isa's new book / lunch / lunch@work / mushrooms / seitan / test kitchen / The Kind Diet / tofu / Uncheese / urban vegan / veganomicon
warm & comforty foods.
Brussel Sprouts Au Gratin from The Urban Vegan here’s a showing of what I’ve been cooking in the past month or so. colder weather & holiday season = comfort foods on the brain. turning on the oven to roast vegetables and bake tofu is delicious and keeps the apartment warm! they’re the type of dishes … Continue reading »
