booze / dips / Eat Tea cookbook / fake cheese / friends / Nasoya / nutritional yeast / party / Pretzel Necklace / Seinfeld / tea / veganomicon / vita-mix

double dippin’: the party

Roughly 1/10th of total dips that arrived at Double Dippin’ Fueling my dorky, themed party planning obsession, I hosted a dip-themed potluck and party last weekend. Double Dippin’: The Party* featured 4 tables of dips: Sweet, Savoury, Miscellaneous, No Holds Barred, and Michele performing the grand & appetizing Vegan Mozzarella Stick-Off in the kitchen. The record was successfully broken for just how … Continue reading »

dips / friends / jenny / Nasoya / party / potluck / products / spinach

Spicy Spinach Artichoke Dip with Nayonaise

Important Update: My sister has informed me that this is “Spin Dip”. Carry on. Spicy Spinach Artichoke Dip with Nayonaise Hello, vegan specialty ingredient time!  This Spicy Spinach Artichoke Dip is absolutely a guilty pleasure of a party treat. At my recent Double Dippin’ party, it was one of the first things I noticed polished … Continue reading »

broccoli / dinner / Nasoya / noodles / peanut butter / tofu

clean out the fridge Pra Ram style noodle dinner

Quite recently, I purchased peanut butter after forgetting it existed for a couple of months.  I was glad I did, because it came to the rescue the other night on an almost too-warm-to-cook, clean-out-the-fridge-for-dinner evening. I was grasping for ideas and near gasping for breath until I remembered that I had just enough odds and … Continue reading »

broccoli / fake cheese / italian / memories / Nasoya / new york / raab / teese / Teese Challenge / veganomicon / vwav

The Teese Challenge: Broccoli Raab, Garlic & Teese Rolls

The long-awaited (in my head) goal of recreating the classic broccoli & mozzarella pinwheels of the local pizzerias of my childhood finally came to vegan, teese-covered fruition! This is definitely the first test batch, but overall, I’m pleased with how they came out.  The one BIG difference I’d change for the next round is to … Continue reading »