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Jess Sconé: native New Yorker turned long-time Portlander, writer, reader, event planner, mixologist, coffee shop dweller, casual cook, etc.

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Category Archives: soul food

dinner / greens / soul food / Southern / tofu / Vegan Soul Kitchen

Vegan Soul Kitchen: Take 1

Posted on December 24, 2010 by jess sconé • 6 Comments

I’ve had a few minutes of free time on my hands lately, and I’ve found myself dedicating that time to reading cookbooks. It’s a sure sign of cookbook love when you find yourself browsing through one for hours on the couch, mug of warmed peppermint chocolate soymilk in hand, and cat on lap [or insert … Continue reading »

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  • Portland's Late Night Vegan-Friendly Eats

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Contemplation. #vegan #veganfoodshare #82ndave #pdxeats #bizarre This morning's breakfast taco arrangement. #tofuscramble #veganfoodshare #vegantacos #breakfasttacos #hotsauceclub Summer fun. #diy #lesspendingmorediy #summer #pickles #dill #local #freshfromthemarket #vegan

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  • Contemplation. #vegan #veganfoodshare #82ndave #pdxeats #bizarre @ Fubonn Supermarket instagram.com/p/aru-TZNKIs/ 2 hours ago
  • This morning's breakfast taco arrangement. #tofuscramble #veganfoodshare #vegantacos #breakfasttacos… instagram.com/p/aq1Vt7tKAn/ 10 hours ago
  • Summer fun. #diy #lesspendingmorediy #summer #pickles #dill #local #freshfromthemarket #vegan instagram.com/p/aooz4_NKD1/ 1 day ago
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