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Jess Sconé: native New Yorker turned long-time Portlander, writer, reader, event planner, mixologist, coffee shop dweller, casual cook, etc.

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Category Archives: Vegan Soul Kitchen

dinner / greens / soul food / Southern / tofu / Vegan Soul Kitchen

Vegan Soul Kitchen: Take 1

Posted on December 24, 2010 by jess sconé • 6 Comments

I’ve had a few minutes of free time on my hands lately, and I’ve found myself dedicating that time to reading cookbooks. It’s a sure sign of cookbook love when you find yourself browsing through one for hours on the couch, mug of warmed peppermint chocolate soymilk in hand, and cat on lap [or insert … Continue reading »

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5/25/2013

2013 Blogtour

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International Food Blogger Conference 2012 Portland

PDX Events!

  • Galarama & Silent Auction for Chimp Sanctuary NW
  • Heartichoke: Hosted Vegan Supper Club

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  • Cooling bread 'bowls' from #WholeGrainVeganBaking! #whatfreetime #vvc2013 My turn on the big blogtour is Monday! 9 hours ago
  • Plan = Paint nails, sip bubbly, SLEEP. 11 hours ago
  • RT @DamonLindelof: I really, really love you, New York. 14 hours ago
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